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We found 7 results for "final minutes- sreg 050318" in Web pages
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  • Introductory Food Hygiene in the Seafood Industry

    This short course offers an introduction to food hygiene. It covers bacteria and fish, contamination of fish, personal hygiene and cleaning.
    Article

  • Safety and training

    We provide training, resources and support to help promote seafood careers and workplace safety.

  • Career case studies

    Five case studies of careers in seafood.
    Article

  • Health and Safety Training Courses

    We deliver Health and Safety training courses at two levels accredited by the Royal Environmental Health Institute of Scotland (REHIS).
    Article

  • Onshore training

    There is a range of training, learning and development opportunities for individuals and seafood businesses. Find courses, resources and networks.
    Article

  • Food Authenticity and Integrity Verification

    A Food Authenticity and Integrity Verification for the seafood industry. Find out what's involved and how to book.
    Article

  • Careers in the UK seafood industry

    The seafood industry needs talented and motivated people for a range of roles. Resources are available for jobseekers and seafood businesses.
    Article